The challenge - to make true Napolese pizza whilst in Napoli.
Ingredients: Italian flour, good olive oil, buffalo mozzarella from the deli, mushrooms, local olives, capers and pasata.
The result - fabulous, delicious but not quite there yet. Oh well will have to keep trying ;)
2 comments:
Looks like a good fun caper to me - and a delicious result, especially washed down with vino rosso!
Simon
looks completely yummy!well done on your Italian birthday!xx j
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